Making cutlet with 2 methods in less than 30 minutes
To prepare cutlets with minced meat main course Preparation Less than 30 minutes Cooking Less than 30 minutes It is impossible to be a meat lover, and meat cutlets are not one of your best weekly meals
. Ingredients for making cutlets with minced meat and raw
potatoes Minced
meat 500 grams
potatoes2
onions 2
garlic1 clove
Egg 1
Salt, pepper, and spices as needed
Preparing the ingredients and making the cutlet sauce mixture for minced meat cutlet with potatoes the first step of making cutlets with simple meat is to peel raw potatoes, onions, and garlic, then grate them with a fine grater, and then drain them well. Finally, add meat, eggs, salt, pepper, and spices to the mixture and mix well. If the cutlet mixture is loose, add some breadcrumbs or breadcrumbs and stir until the cutlet mixture is ready. 2. Fry the cutlet now pour some oil into a suitable frying pan, and take some of the mixture with your hands and make it into the desired shape, then put it in the well-heated oil to fry. Turn one side of the fried cutlet and fry the other well. Do this until the entire cutlet elapsed. Your meat cutlet is ready you can serve it with fried potatoes, yogurt, and pickles. Enjoy your meal! Necessary ingredients for preparing cutlets with minced meat and baked potatoes Minced meat as needed Baked potatoes in the required amount Onion to the required amount The required amount of syrup Eggs as needed salt, pepper and spices as needed How to prepare minced meat cutlet and baked potato to prepare minced meat cutlet with boiled potatoes, first cook the potatoes in water, then peel them and finally grate them with a fine grater, and just like the above method, add grated onion and garlic, eggs, and of course salt, pepper and spices. Add and mix well. Fry the resulting cutlet mixture in a suitable frying pan, just like how to prepare raw meat and potato cutlets. Be careful that more oil is used to fry this cutlet because cooked potatoes absorb more oil. Additional tips for making cutlets in order to prepare cutlets, in addition to patience, you must follow the tips and tricks for their preparation. In the following, we review some important points of preparing cutlets. Tips for preparing puff cutlets if you like the cutlets you cook to puff up nice, you should add some bread flour or bread powder. Of course, cutlets with raw potatoes are usually more fluffy and better than cutlets with cooked potatoes. Preparation of totally vegetable cutlet if you are a vegetarian or have restrictions on the use of meat you can prepare your cutlet with soy. Secrets of delicious cutlet types have a specific and tasty cutlet you must know and follow the secrets of making a cutlet. One of the main secrets in preparing cutlets with minced meat is to choose the right meat. Meat suitable for cutlet must be low-fat meat.
